With Sri Lankan Tapioca, you can prepare quick and easy meals in no time. The starchy flesh with a mild flavour is sure to soothe your hunger cravings. We strive to ensure that the products are of a high standard of quality and meet the requirements of food safety. Our team constantly and carefully monitors what we have in stock to recognize the freshest items and to confirm they are of the best possible quality.
Benefits
- Tapiocas are rich in carbohydrates and tons of other essential nutrients.
- It is a powerhouse of minerals.
Storage & Uses
- Keep refrigerated, do not freeze.
- It can be fried, boiled and baked to make healthy dishes.
- Can be used to make puddings or bubble tea.
Interesting FactTapioca flour may withstand freezing and thawing cycles without losing its gel structure, enabling a wider range of applications.
