If you have a condition that causes inflammation, can change your eating habits. Inflammation can be both good and bad. One hand, it is helpful to your body for defending from injury and infection itself. On the other hand, the chronic inflammation can be the reason behind leading to weight gain and other disease. Inflammatory foods, Stress and your low activity levels can increase this risk.

Along with the medication and other treatments, many experts says that an anti-inflammatory diet adoption may be helpful to fight inflammation. An anti-inflammatory diet consists of the foods that helps to reduce the inflammatory responses. This diet contains the increased amount of the antioxidants, which are the food’s reactive molecules that reduce the number of free radicals. In the body, free radicals are the molecules that may damage cells and increase the certain diseases risk.

However, there are some foods that can fight inflammation, some of them are given below:

Fatty Fish- Fatty fishes like Salmon, Sardines, Mackerel, Herring and Anchovies have anti-inflammatory effect and contains long chain omega-3 fatty acids EPA and DHA, also are a great source of protein. EPA and DHA is helpful to reduce inflammation that can lead to the heart disease, metabolic syndrome, diabetes and kidney disease.

Berries- berries are fruits packed with vitamins, minerals and fibre. Although, there are dozens of berries varieties available, some of the most common are- Bluesberries, Strawberries, Blackberries and Raspberries. It contains antioxidants which is called anthocyanins. These anti-inflammatory effective compounds may reduce the risk of disease and boost the immunity.

Avocados- Avocados are packed with magnesium, potassium, fiber and heart-healthy monounsaturated fats. They also contains tocopherols and carotenoids which linked to help reducing the cancer risk. This fruit have various beneficial compounds to protect against the inflammation.

Broccoli- Broccoli is extremely nutritious and cruciferous vegetable, along with Brussels sprouts, Cauliflower and Kale. It is the best source of an antioxidant-sulforaphane with amazing inflammatory effets. Consumption of a lot of cruciferous vegetable may be associative with a decreased risk of cancer and heart disease.

Green Tea- If you talk about one of the healthiest beverages you can drink, the first name will come in your mind will be green tea. It is helpful to reduce the risk of Alzheimer’s disease, heart disease, cancer, obesity etc. It have antioxidants and anti-inflammatory properties, especially epigallocatechin-3-gallate (EGCG) substance makes it beneficial.

Peppers- Chili peppers and bell peppers are loaded with antioxidants and vitamin C that having powerful anti-inflammatory effects. Peppers are rich in sinapic acid, quercetin, ferulic and other antioxidants with very strong anti-inflammatory effects that makes it helpful to reduce the inflammation.

Along with given foods, there are so many foods such as Grapes, Mushrooms, Turmeric, Extra Virgin Olive Oil, Tomatoes, Cherries, Dark Chocolate and Cocoa, etc.

Anti-Inflammatory Diet Tips:

• Eat a variety of vegetables and fruits
• Eliminate the sugary beverages and soda
• Reduce the eaten fast food amount
• Carry small inti-inflammatory snack
• Drink more water
• Regular exercise
• Get proper sleep

As Inflammation is good and bad both for our health so better is that do the best to keep inflammation in check by including a variety of antioxidants-rich and delicious foods in your diet!